barbecue restaurant in Mui Wo

First Korean restaurant to open in 1964, and first to introduce smokeless barbecue tables in 1983. Also at: Kowloon Centre 33 Ashley Road, Tsim Sha Tsui

地址: 旺角白布街/染布房街交界, 藝興大廈地下 電話: 2336 7370/ 6689 2506 (Whatsapp) 營業時間: 6pm - 3am/4am

炑八韓烤品牌於2014年6月成立，專門供應韓國菜。韓國坊間流行用語「炑八」（韓語漢字寫作「炑八」，韓文寫作「먹벙」）指朋友聚會享受美食美酒的地方。我們旨在向顧客提供舒適且能享受各種韓國美食的場所，帶給顧客真實的韓式燒烤體驗。

BBQ skewer in Thai STYLE

炑八韓烤品牌於2014年6月成立，專門供應韓國菜。韓國坊間流行用語「炑八」（韓語漢字寫作「炑八」，韓文寫作「먹벙」）指朋友聚會享受美食美酒的地方。我們旨在向顧客提供舒適且能享受各種韓國美食的場所，帶給顧客真實的韓式燒烤體驗。

Lamma Grill has been serving the highest quality food on Lamma Island since 2012. We strive to provide a fun, family-friendly atmosphere. Express 66251972

Located in Sai Ying Pun, Bones & Blades (is a butcher & delicatessen); Quarter Master (a steaks & burger restaurant) for the conscious carnivores.

Now open at Sai Ying Pun (from 7am daily)

First Korean restaurant to open in 1964, and first to introduce smokeless barbecue tables in 1983. Also at: Kowloon Centre 33 Ashley Road, Tsim Sha Tsui

地址: 旺角白布街/染布房街交界, 藝興大廈地下 電話: 2336 7370/ 6689 2506 (Whatsapp) 營業時間: 6pm - 3am/4am

Open daily from 8am till late, with al fresco comfort seating, all day dining eatery big Sur offers contemporary barbecue cuisine prepared in the classic Cali style. The bar serves 14 local rotat…

First Korean restaurant to open in 1964, and first to introduce smokeless barbecue tables in 1983. Also at: Kowloon Centre 33 Ashley Road, Tsim Sha Tsui

炑八韓烤品牌於2014年6月成立，專門供應韓國菜。韓國坊間流行用語「炑八」（韓語漢字寫作「炑八」，韓文寫作「먹벙」）指朋友聚會享受美食美酒的地方。我們旨在向顧客提供舒適且能享受各種韓國美食的場所，帶給顧客真實的韓式燒烤體驗。

Ambrosia Oyster Bar & Grill, an upscale dining venue featuring an extensive variety of fresh oysters and continental cuisines. The glittering oyster bar runs an oceanic-skyline to the left of the…

BBQ skewer in Thai STYLE

Bar & Grill Restaurant with great food, drinks and atmosphere.

炑八韓烤品牌於2014年6月成立，專門供應韓國菜。韓國坊間流行用語「炑八」（韓語漢字寫作「炑八」，韓文寫作「먹벙」）指朋友聚會享受美食美酒的地方。我們旨在向顧客提供舒適且能享受各種韓國美食的場所，帶給顧客真實的韓式燒烤體驗。

Lamma Grill has been serving the highest quality food on Lamma Island since 2012. We strive to provide a fun, family-friendly atmosphere. Express 66251972

Located in Sai Ying Pun, Bones & Blades (is a butcher & delicatessen); Quarter Master (a steaks & burger restaurant) for the conscious carnivores.

Castelo Concepts is an international hospitality and lifestyle company which operates several venues in HK & Vietnam.

Korean Food, BBQ, Hotpot, Home made noodles, stone pot rice, etc,,,,

Now open at Sai Ying Pun (from 7am daily)

Open daily from 8am till late, with al fresco comfort seating, all day dining eatery big Sur offers contemporary barbecue cuisine prepared in the classic Cali style. The bar serves 14 local rotat…

First Korean restaurant to open in 1964, and first to introduce smokeless barbecue tables in 1983. Also at: Kowloon Centre 33 Ashley Road, Tsim Sha Tsui

Ambrosia Oyster Bar & Grill, an upscale dining venue featuring an extensive variety of fresh oysters and continental cuisines. The glittering oyster bar runs an oceanic-skyline to the left of the…